Gastronomy tour
HIGHLIGHTS
• Visit an anchovy factory and savor the famous Anchovy of Santoña
• Visit a family-run wine cellar and enjoy a wine tasting
• Enjoy the "Menú of the day" in a local restaurant in the Pasiego Valleys.
• Learn about the history of the Sobao and visit a sobao maker in Sellaya.
• Enjoy a product tasting after each visit.
• Discover the beautiful fishing town of Santoña and the peaceful Pasiego Valleys
SUMMARY
Stimulate your five senses with this tour proposal: you will love the silence and peace of the vineyard fields, the aroma of the sobaos factory, the texture of the anchovy of Cantabria, the taste of the Cantabrian cheeses and the beauty of the Pasiego Valleys. A relaxed and fun day to learn more about the gastronomy of Cantabria and enjoy the beauty of its landscapes.
- Specialized infant seats are available
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Suitable for all physical fitness levels
- Children must be accompanied by an adult
- Infant meals not included
- May be operated by a multi-lingual guide
- Please advise any specific dietary requirements at time of booking
- Vegetarian option is available, please advise at time of booking if required
- A maximum of 8 people per booking
- Hotel pickup and drop-off
- Wine, Anchovy and Sobaos tasting
- Lunch
- Driver/guide
- Transport by private vehicle
- Other food and drinks
For a full refund, cancel at least 24 hours before the scheduled departure time.
No option matches your preferences.
Try changing the dates and travellers for availability