Cooking class and lunch on pasta and Aeolian recipes in Salina
The most beautiful cooking course with Aeolian recipes awaits you on the green island of the Aeolian Islands! After a brief introduction to the gastronomy of the island of Salina you will begin to prepare fresh pasta. In reality it will be a fresh filled pasta. The second dish that will be prepared will be the Aeolian salad, one of the simplest but best dishes in the world. You will experience first-hand the raw material that is as local as possible. To conclude the typical Aeolian dessert based on cinnamon to conclude the dessert that will conclude our course. It will be an unforgettable experience made from the heart and with people who love their work and territory.
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- All areas and surfaces are wheelchair accessible
- Lunch
For a full refund, cancel at least 24 hours before the scheduled departure time.
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