Ballyknocken Cookery School Irish Scones & Bread Baking Class

fromEUR 85
Start Date
🇺🇸 USD
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Ballyknocken Cookery School is situated on a sheep farm only 47km from Dublin in the garden of Ireland Co. Wicklow, surrounded by mature gardens, lush fruit, vegetable and herb gardens, a haven for wildlife, with beautiful views of the majestic Carrick Mountain and Forest. Our award winning cookery school is owned and managed by Daytime Emmy nominated Irish Celebrity Chef Catherine Fulvio. * Hands-on Traditional Scones & Irish Brown Soda Bread Baking Class * Tips & Techniques from our food loving tutors * Herbal Tea Tisane with herbs from the garden * Enjoy the scones & brown bread with Irish farmhouse butter & our signature rhubarb & ginger jam with your herbal tea or Irish tea * Wander through the mature gardens, fruit & herb gardens * See the sheep in the field * Recipe to take home * Aprons provided on the day * Purchase a signed copy of one of Catherine Fulvio's 4 award wining cookbooks or a Ballyknocken organic cotton apron
  • Wheelchair accessible
  • Service animals allowed
  • Recipes to take home
  • Freshly baked scones & brown bread
  • Enjoy the mature gardens, fruit & herb gardens
  • See the sheep in the field
  • Herbal Tea Tisane made from the herbs in the garden
All sales are final. No refund is available for cancellations.