Parmigiano Reggiano cheese and Traditional Balsamic Vinegar

fromEUR 114

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Parmigiano Reggiano cheese? Traditional Balsamic Vinegar of Modena? Ohh, yes! Let's discover two of the most significant products of Modena together! This experience is run by the team of Acetaia Malagoli Daniele in order to make you authentically discover the methods, the culture, the processes and the traditions involved in the making of Parmigiano Reggiano cheese and Traditional Balsamic Vinegar of Modena. This is an unique and very family food experience run by locals that will make you more appreciate the taste of Modena! You'll se the cows, the milking room, the cheese makers at work... but also an attic full of ancient barrels with a special flavor that you won't never forget!

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Infants are required to sit on an adult’s lap
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Suitable for all physical fitness levels
  • Transportation is NOT included: travelers will use their own car. If you won't have one, we can arrange the transfer for an extra cost. Also, please let us know in advance if you need the lift. Last but not least, dress comfortably; heels are not recommended!

  • Bottled water
  • Snacks
  • Coffee and/or Tea

  • Private transportation

For a full refund, cancel at least 24 hours before the scheduled departure time.