Cook True Ajarian Khachapuri and Khinkali in Highlanders Style
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You will learn how to cook real khachapuri "Ajaruli" according to an old recipe of the families in Ajara (Georgian region). It is famous Georgian cheese pie with egg yolk in the center. You will make the true Ajarian khachapuri under the guidance of our cook, and also you will make Georgian dumplings - "khinkali" in style of local highlanders. During the class you will hear interesting stories about Georgia, its culture and inhabitants.
Of course, after the class you will enjoy the meal you cooked, with a glass of delicious homemade wine (included in the price). You can continue the feast and order any dishes and drinks from the menu of a cozy cafe that hosts the event.
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- All areas and surfaces are wheelchair accessible
- Please note that we use cheese and eggs in our cooking. Meat-based dishes can be switched to vegetarian options, if you like.
- A glass of homemade wine
- Ajarian khachapuri and 5-6 khinkali for each guest
- Other food and drinks from the menu (can be ordered additionally)
For a full refund, cancel at least 24 hours before the scheduled departure time.
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