Cook 3 Authentic Korean Dishes with Local Market Tour

fromUSD 72

Start Date
🇺🇸 USD
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10am on Monday, Wednesday, Friday and Sunday, 6pm on Tuesday, Thursday and Saturday - Sundubu Jjigae ( Spicy seafood soft tofu stew ) - Bibimbap ( cooked rice mixed with beef and vegetables ) - Bulgogi ( Marinade beef in soy sauce ) 10am on Tuesday, Thursday and Saturday, 6pm on Monday, Wednesday, Friday and Sunday. - Kimchi Jjigae ( Kimchi stew ) - Japchae ( stir-fried glass noodle mixed with pork and vegetables ) - Jeyuk Bokkeum ( spicy stir-fried pork )

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby

  • drinks
  • indivisual cooking table, cookers, fresh local ingredients
  • drinks
  • professionally designed cookbook

For a full refund, cancel at least 24 hours before the scheduled departure time.